Alcohol: 14.0%
Vintage: Non Vintage
Ageability: 2-3 years
Decanting: Not needed
Serving temperature: 16-18 °C
Producer
János (“Jani”) Bolyki comes from a family with winemaking traditions, but he has completely re-invented winemaking at the family estate. Known for his interesting blends, wacky labels and friendly wines, Jani is a popular figure in the young Hungarian wine scene. His vineyards encompass 27 hectares of the Eger region, while the cellars are carved straight into the rock-face.
His wines follow the general wine making style of the region, but somehow, each of his wines have a fresh and lively character that make them feel a world apart from older Eger wines. His wines have a distinctly youthful and modern touch, putting a new twist on Eger’s classic style.
Tasting Notes
Nose
Cherry, raspberries, red fruits
Palate
Medium acidity, strawberries, sour and dark cherry
Food
Turkey with cranberry sauce, Smoked duck breast salad
Fruitiness: | Red Fruits | |
Oakiness: | Little oak | |
Intensity: | Light Red | |
Acidity: | Medium Acidity | |
Tannins: | Elegant Tannins |