Alcohol: 13.0%
Vintage: 2019
Ageability: 15-20 years
Decanting: Not needed
Serving temperature: 10-12 °C
Producer
János (“Jani”) Bolyki comes from a family with winemaking traditions, but he has completely re-invented winemaking at the family estate. Known for his interesting blends, wacky labels and friendly wines, Jani is a popular figure in the young Hungarian wine scene. His vineyards encompass 27 hectares of the Eger region, while the cellars are carved straight into the rock-face.
His wines follow the general wine making style of the region, but somehow, each of his wines have a fresh and lively character that make them feel a world apart from older Eger wines. His wines have a distinctly youthful and modern touch, putting a new twist on Eger’s classic style.
Tasting Notes
Nose
Citrus, honey, dried fruits, elderflowers
Palate
Rich, sweet but with rounded acidity, long finish
Food
Goose/Duck liver, carrot cake
| Fruitiness: |  |
Honeyed fruits |
| Oakiness: |  |
No oak |
| Intensity: |  |
Rich |
| Acidity: |  |
Round acidity |
| Tannins: | |
No tannins |
