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Home Shop Wine Sweet Sauska Tokaji Aszú 6 Puttonyos 2019 (500ml)

Sauska Tokaji Aszú 6 Puttonyos 2019 (500ml)

$124.00

Kpo says: Liquid gold with a turbocharged backbone — outrageously rich, wickedly fresh and built to outlive us all!

Grapes: Furmint, Hárslevelű and Sárgamuskotály

A magnificent expression of Tokaj’s legendary sweet wine tradition, Sauska 6 Puttonyos Aszú 2019 combines extraordinary concentration with the vibrant acidity that makes great Tokaji so remarkably ageworthy.

The exceptional 2019 vintage provided ideal autumn conditions for noble rot, producing intensely concentrated Aszú berries. Individually selected by hand, the botrytised berries were macerated with fermenting must for 24 hours before pressing. The wine was fermented in stainless steel and matured for 24 months in 225-litre French oak barrels, with only 10% new oak.

Made from Furmint, Hárslevelű and Sárgamuskotály, this sumptuous Aszú contains 208 g/L residual sugar, beautifully balanced by an impressive 7.9 g/L of acidity.

Rich and intensely complex, with white nougat, dried mango, candied ginger and citrus leading into layers of exotic fruit and spice. Despite its extraordinary sweetness and concentration, piercing Tokaji acidity provides freshness, precision and balance, carrying the wine into an exceptionally long, ginger-spiced finish.

A profound and immensely ageworthy Tokaji Aszú, capable of evolving beautifully for decades.
Residual sugar: 208 g/L
Acidity: 7.9 g/L

Country

Hungary

Region

Tokaj

Grape Varietal

Blended Varietal Local

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Category: Sweet
  • Description
Description

Alcohol: 12.0%
Vintage: 2019
Ageability: Now to 2070+
Decanting: Not needed
Serving temperature: 10-12°C

Producer

Founded by Christian and Andrea Sauska, Sauska is one of the leading names of modern Hungarian wine, with estates in two of the country’s great wine regions: Tokaj in the northeast and Villány in the south.

From the beginning, Sauska has combined respect for Hungarian terroir with a modern, innovative and international outlook. In Tokaj, the family produces dry Furmint, traditional Tokaji Aszú and pioneering traditional-method sparkling wines, while Villány focuses on polished reds from Cabernet Franc, Kékfrankos and Bordeaux varieties.

Innovation is central to the Sauska philosophy. The family has worked with renowned international specialists including soil experts Claude and Lydia Bourguignon, Italian oenologist Stefano Chioccioli and legendary Champagne cellar master Régis Camus.

Today, Sauska represents a contemporary face of Hungarian wine: precise, ambitious and internationally minded, while firmly rooted in the distinctive terroirs of Tokaj and Villány.

Tasting Notes

Deep golden and intensely aromatic, with layers of dried mango, candied citrus, white nougat and ginger, complemented by delicate floral and honeyed notes. The palate is extraordinarily rich and concentrated, revealing tropical fruit, orange marmalade and candied ginger, yet the immense sweetness is effortlessly balanced by piercing, vibrant acidity. Silky, complex and remarkably fresh, with an exceptionally long, spicy and mineral finish.

Nose
Dried mango • Candied citrus • Nougat • Ginger

Palate
Orange marmalade • Dried mango • Ginger • Honey

Food
Foie gras • Roquefort • Stilton • Crème brûlée • Apricot tart • Almond pastries • Ginger-spiced desserts….or simply enjoy on its own

Fruitiness: Dried Mango fruits
Oakiness: Moderate oak
Intensity: Very intense
Acidity: Laser sharp acid to balance its sweetness
Tannins: No Tannins

 

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