Alcohol: 14.5%
Vintage: 2020
Ageability: 20+ years
Decanting: (K Po: I will try and let you know…)
Serving temperature: 18-20°C
Producer
Georgian natural wines are slowly making themselves known on the world stage thanks to their remarkable, unique personalities which come from the country’s ancient wine making techniques. Papari Valley winery occupies a stunning setting on the slopes of the Gombori range overlooking the Caucasus Mountains and has a total of 93 hectares planted with local grape varieties.
Tasting Notes
Nose
Sour cherry, cassis, ripe plum, forest fruits, bay leaf
Palate
Dark fruits, herbs, full bodied
Food
Grilled lamb, wild game meat, wild boar, venison
| Fruitiness: |  |
Ripe Red Fruits |
| Oakiness: |  |
No oak. Qveri (Amphora) |
| Intensity: | |
High Intensity |
| Acidity: |  |
Elegant Acidity |
| Tannins: | |
Firm yet smooth tannins |
