Alcohol: 12.5%
Vintage: 2010
Ageability: 20+ years
Decanting: Not Recommended. Well developed.
Serving temperature: 18-20°C
Producer
Pheasants Tears is a boutique winery which is at the forefront of the natural wine movement in Georgia, one of the best known and most iconic producers in the realm of natural wines.
Tasting Notes
Funky yet wow. Well evolved natural wine. Smoky, embracing tannins and finishing fairly long.
Nose
Sour cherry, earthy notes, licorice, wild sage, tea leaves,
Palate
Medium bodied, high acid
Food
Grilled pork chop, pork kabab, Spanish grilled piglet, grilled/ roasted duck
Fruitiness: | Earthy ripe fruits | |
Oakiness: | No oak. Qveri (Amphora) | |
Intensity: | Moderate Intensity | |
Acidity: | Aging lowered the acidity | |
Tannins: | Integrated tannins |