Alcohol: 12%
Vintage: –
Ageability: 1-3 years
Decanting:n/a
Serving temperature: 5-8°C
Producer
L’Origan-Gastón Coty: the facilities of Bodega L’Origan are situated in a three-storey undergound cave in the very heart of Sant Sadurní d’Anoia, the capital of the DO Cava. Founded in 1998, the grapes are sourced from 20 to 50 year old vines located on the outskirts of Sant Sadurní d’Anoia, Penedès.
Tasting Notes
Nose
Red currants, peach, hazelnuts.
Palate
Medium-bodied, supple with pungent flavours and balancing acidity.
Food
Iberico ham, salad, oily fish, Satay, Otah, Tacos
| Fruitiness: |  |
Bright fruits |
| Bubbles: | |
Fine consistent bubbles |
| Intensity: | |
Creamy mousse |
| Acidity: | |
Sharp acidity |
| Sweetness: |  |
Brut Nature |
